Our family has quite a few food allergies and so it makes eating normal shit like BBQ sauce, Cocktail Sauce and Ketchup a mess.
So, I generally make my own.
Here is our BBQ sauce recipe:
1/2 cup of ketchup
1/2 cup brown sugar
1/3 cup apple cider vinegar
salt
pepper
garlic
onion
chilli pepper
thyme
paprika
The spices I add a dash of this and a dash of that, and I stir it all together in a measuring cup and transfer to jars to keep.
NOW, if you're really lazy, you could get a McCormick BBQ pulled pork seasoning packet and just use the packet in with the ACV, Ketchup and brown sugar.
Tis quite nummy and very easy.
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